Wine List

wine list baci

Wine By The Glass

White Wine



A soft and fruit driven white with intense varietal characters of peach and melon ending with mineral notes.

  • VINA TOLDOS Chardonnay Valley Sauvignon Blanc – CHILE

Light clear yellow color. Aromas of fresh Orange and grape fruit. Vibrant with a crispy finish.

  • SAN SILVESTRO Chardonnay Piemonte DOC – ITALIA

Nose of Lemon and Lime citrus with lited romas of passion fruits. Crisp citrus palate with hints of stone fruits.

  • Le PIOPE Pinot Grigio Delle Venezie IGT – ITALY

Balance bouquet with notes of apple and white peach. Crisp, Fresh and harmonious on the palate.

  • FERNBIRD Marlborough Sauvignon Blanc Cuvee Signature – NEW ZELAND

A Melody of restrained tropical fruits, balanced with the acidity of citrus or passion fruit and traditional Marlborough grassiness. Herbal tones mouth filling zest and balance.

Red Wine


  • BIRCHGROVE Shiraz Cabernet Sauvignon – AUSTRALIA

A soft supple red with a fruit driven bouquet of ripe cherry, plum and violet with cedar overtones.

  • VINA TOLDOS Colchagua Valley Cabernet Sauvignon – CHILE

A medium to full-boodied wine with ripe berries and plums flavours blended with fine notes of chocolate and mocha. Well balanced, exhibits sweet tannins and a velvety finish.

  • SAN SILVESTRO Barbera Piemonte DOC – ITALIA

Aromas of blueberry, cherry and ripe red fruits. Elegant and well balanced with supple tannins.

  • PEPA NERA Nera Primitivo di Puglia IGT – ITALIA

Medium to full-boodied with a distinct fruit-leather character and strong tannins.

  • DUCA SARGENTO Nero D’Avola Terre Siciliane IGT – ITALIA

Medium boodie with warm and supple tannins


Rose Wine


  • LES PINS D’AUBANE Grenache / Cinsault – France

A lot of red berries aroma like strawberry and raspberry. A tasty and velvety mouthfeel, some liquorice in the finish.



  • PERLINO Prosecco Extra Dry – ITALIA 

Pale straw yellow color , fine and persistent Bubbles. Fresh bouquet with intense aromatic notes, Harmoniou, full and somooth with a pleasant aftertaste.


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